Mix the Ingredients: In a small bowl, combine the mayonnaise, honey, yellow mustard, Dijon mustard, barbecue sauce, and lemon juice. Stir until everything is well-blended.

Adjust to Taste: Give it a taste and adjust the flavors if needed. If you like it sweeter, add a little more honey. For a smokier flavor, add a touch more barbecue sauce.

Serve and Enjoy: Serve immediately or store in an airtight container in the fridge for up to a week. It’s perfect for dipping, spreading, or drizzling!